Prescott
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APPETIZERS
- RWB CAPRESE PLATTER (GF)sliced fresh mozzarella, fresh basil, beefsteak tomato and roasted red pepper dressed with balsamic vinaigrette
13 - GARLIC SEASONED
WISCONSIN CHEESE CURDSlightly battered with garlic seasoned flour. Plated with a tangy house dip 11.5 - BACON BRUSSEL SPROUTS
brussel sprouts, bacon, parmesan, dried cranberries and pumpkin seeds. Topped with feta and balsamic glaze 14 - SPICY JUMBO CHICKEN WINGScelery and choice of ranch or bleu cheese dip (mild or BBQ also available) 17
- MUSSELS VIN BLANCwhite wine, butter, garlic and lemon with crostinis 20
- COCONUT CRUSTED SHRIMPpineapple-jalapeño dipping sauce 15
- TRADITIONAL SHRIMP COCKTAIL (GF)large shrimp poached, chilled and served with housemade cocktail sauce 16
- HOMEMADE ONION SOUP
topped with crouton and mozzarella 8.5
ENTRÉE SALADS
SALAD ADD ONS: Grilled or Cajun Chicken Breast 6 Grilled or Cajun Salmon 9
- CHICKEN COBB SALAD (GF)
mixed greens, grilled sliced chicken breast, tomato, avocado, crumbled bacon, egg, gorgonzola cheese and choice of dressing 17.5 - CAESAR SALADromaine, croutons, shaved asiago tossed with Caesar dressing 13.5
- CAJUN CHICKEN SALAD(GF)mixed greens, Cajun spiced chicken breasts, cheddar cheese, tomato, black olives, green and red onions, tortilla ribbons and creamy salsa ranch dressing on the side 17.5
- PEACH AND BEET SALADfresh baby arugula, sliced roasted beets, house glazed peaches, grape tomatoes, toasted walnuts and feta cheese tossed with apple cider vinaigrette 16.5
- RWB ARUGULA SALADfresh baby arugula with Israeli pearl cous-cous, black currants, roasted pumpkin seeds, asiago cheese, dried sweet corn, tomato and pesto ranch dressing on the side 16.5
- FUSION SALAD (GF)mixed greens, avocado, craisins, tomato, cucumber, feta cheese, cilantro, black olives, apple-wood smoked bacon and pumpkin seeds with lime vinaigrette 16.5
- MARINATED SLICED STEAK SALAD*fresh greens, roasted red peppers, tomato, asiago cheese, red onions tossed with balsamic vinaigrette dressing. Topped with a sliced 8 oz. marinated culotte steak and crispy onions 24.5
- MEDITERRANEAN SALAD (GF)mixed greens with kalamata olives, tomato, red onion, cucumbers, fresh diced peppers, chunky feta cheese and citrus vinaigrette 15.5
BURGERS & SANDWICHES
INCLUDES CHOICE OF ONE SIDE ITEM
- CALIFORNIA TURKEY BURGER provolone, roasted red pepper and avocado. Side of sun-dried tomato and garlic aioli 18
- GOURMET BEEF BURGER*
half pound burger with lettuce, tomato, pickle and red onion on a toasted brioche 17 ADD: cheese .75
avocado 1.25 bacon 1.5 - COWBOY BURGER*half pound burger topped with pepper jack cheese, smoked bacon and housemade jalapeño jam. Served with lettuce, tomato, pickle and red onion 19
- CHICKEN CLUB
grilled chicken, smoked bacon, lettuce, tomato and mayonnaise 16.5 - MARINATED CHICKEN SANDWICH
balsamic marinated grilled chicken, roasted red pepper and fresh mozzarella. Side of pesto mayo 17.5 - BLACK BEAN VEGGIE BURGER
zesty black bean burger with lettuce, tomato, red onion, provolone and chipotle mayo 17 - GRILLED PORTOBELLO STACK grilled portobello, roasted red pepper, provolone and fresh spinach. Side of sun-dried tomato and garlic aioli 16.5
- ITALIAN SAUSAGE, PEPPERS AND ONIONS
sliced, pan seared and served open faced on a hoagie roll. Topped with mozzarella with marinara on the side 18
MEATS & COMBOS
INCLUDES CHOICE OF TWO SIDE ITEMS
- 10 OZ. CERTIFIED ANGUS NY STRIP*34
- BEEF AND REEF*10 oz. Certified Angus NY Strip paired with jumbo shrimp scampi 45
- STEAK & COCONUT SHRIMP*10 oz. Certified Angus NY Strip with three coconut shrimp. Side of pineapple-jalapeño dipping sauce 42
- 8 OZ. CULOTTE STEAK*garlic, soy and honey marinated 30
- VEAL LIVER, BACON & ONIONS23
- 16 OZ. USD A CHOICE RIB-EYE*47
CHICKEN
INCLUDES CHOICE OF TWO SIDE ITEMS (PASTA OR RICE DISHES INCLUDE ONE SELECTION)
- ROMANO CRUSTED CHICKEN OVER FETTUCCINIartichoke hearts, button mushrooms and capers sautéed in a lemon wine sauce 23.5
- CHICKEN PARMIGIANA OVER LINGUINIlightly breaded breasts layered with homemade marinara and mozzarella 23.5
- PESTO CHICKEN OVER CHEESE TORTELLINIsliced chicken breasts, pesto cream, tortellini with green onion and roasted tomato garnish 24
- CHICKEN MARSALAchicken breasts sautéed with Marsala wine sauce and button mushrooms 23.5
- CHICKEN RWB(GF)pan seared chicken breasts braised in a garlic butter wine sauce with button mushrooms and mozzarella. Finished with a touch of paprika 23.5
- PAN SEARED CAJUN CHICKEN BREASTSdipped in our homemade spice blend 22
PASTA
INCLUDES CHOICE OF ONE SIDE ITEM
- EGGPLANT FLORENTINE OVER LINGUINI
stuffed with ricotta, garlic spinach, mozzarella and marinara 23 - PENNE PASTAplum tomato sauce, button mushrooms, fresh mozzarella 19 ADD: Italian sausage, meatballs, or grilled chicken 6 sautéed shrimp 9 vegetables 3
- LINGUINI WITH MEATBALLS topped with homemade marinara and three meatballs 17.5
- GLUTEN FREE CHEESE RAVIOLIricotta, parmesan and mozzarella encased in gluten free ravioli pasta, tossed in a pink sauce 17 ADD: grilled chicken 6 sautéed shrimp 9
- FETTUCCINI ALFREDOhomemade alfredo sauce tossed with fettuccini 17.5
ADD: Italian sausage, meatballs, or grilled chicken 6
sautéed shrimp 9 vegetables 3
SEAFOOD
INCLUDES CHOICE OF TWO SIDE ITEMS (PASTA DISHES INCLUDE ONE SELECTION)
- SHRIMP RWB OVER LINGUINIshrimp sautéed in a garlic butter wine sauce with button mushrooms and mozzarella over linguini 31
- COCONUT CRUSTED SHRIMPserved with a pineapple jalapeño dipping sauce 30
- FRESH FILLET OF SALMON (GF)choice of grilled, honey mustard glazed or Cajun seared 29
- SEAFOOD SCAMPI OVER LINGUINImussels, jumbo shrimp, littleneck clams and sea scallops sautéed in a garlic butter wine sauce OR SPICY tomato (fra diavolo) sauce 43
- SHRIMP MONACO (GF)shrimp sautéed with button mushrooms in a lemon wine sauce. Served on a bed of garlic seasoned spinach crowned with mozzarella 31
- MUSSELS MARINARA OVER LINGUINIsautéed in garlic, white wine and marinara 30
- BOURBON GLAZED PECAN CRUSTED SALMONpecan crusted salmon basted with sweet bourbon glaze. Plated with pumpkin mascarpone raviolis and spinach in a Creole mustard sauce 33
SIDES
MASHED POTATOES
BAKED POTATO
SIDE SALAD
CAESAR SALAD
RICE PILAF
SOUP DU JOUR
BROCCOLI
FRIES
SWEET POTATO FRIES
GARLIC SEASONED SPINACH
*Items are cooked to order and may be served raw or undercooked. Consuming undercooked meat, seafood, shellfish, and eggs may increase your risk of foodborne illness.