Prescott

daily specials

Tuesday November 19, 2024

Soup du Jour: Chicken & Barley

Veggie du Jour: Asparagus

Chef’s Eggroll: Buffalo Chicken w/ Ranch

Appetizer

Tomato Tar Tar Appetizer

Play on tar tar. Made with slow roasted tomatoes, shallots, parsley, BBQ sauce, onion and seasonings. Plated with crostini.

$10.00

Salad

Arugula Salad with Smoked Salmon

Fresh arugula topped with smoked salmon, pearl cous cous, black currants, roasted pumpkin seeds, shaved asiago cheese, dried sweet corn, tomato and pesto ranch dressing

$18.00

Entrees

Halibut with Jumbo Shrimp

8oz. Halibut with 2 jumbo shrimp cooked in scampi butter. Served with 2 side choices.

$39.00

NY Strip Steak with Burgundy & Mushroom Wine Sauce

10 oz. flame grilled boneless NY Strip steak dressed with a creamy portobello and button mushroom sauce. Plated with mashed potatoes

$37.00

Chilean Sea Bass Cheeks

10 oz. of FRESH Chilean Sea Bass Cheeks served with miso butter and miso onions. (prepared exactly as our halibut cheeks). Served with 2 side choices.

$43.00

Featured Dessert

Blueberry Lemon Mascarpone Cake

Rich combination of blueberries and Sicilian lemon infused sponge cake and Italian mascarpone

$9.00