Prescott Daily SPecials
This Month: Giving Back to the Eric Marsh Foundation
Throughout June, RWB will donate $1 from every Hot Shot Burger sold to the Eric Marsh Foundation to honor the lives and legacies of the 19 Granite Mountain Hot Shots.
Friday June 6, 2025
Soup Du Jour: Clam Chowder
Chef’s Eggroll: Fiesta Chicken
Appetizers
Jalapeno Infused Toasted Ravioli
Jalapeno infused cheese mixture tucked inside pillows of egg-rich pasta, crispy coated with seasoned breadcrumbs. Served with salsa ranch dip. $13.00
Korean BBQ Ribs Appetizer
3 bone-in ribs with a house made Korean BBQ sauce. Served with potato wedges, garnished with sesame seeds and green onion. (3-6pm HH price $13) $18.00
Salad
Sesame Ahi Tuna Salad
8 oz. Ahi Tuna pan-seared (MEDIUM RARE) and sliced atop spinach. Mandarin oranges, green onion, cucumber, roasted red pepper, grape tomato and crispy wontons. Served with lime vinaigrette. $24.00
Entrees
Hot Shot Poblano Burger
Half pound Cajun season burger topped with pepper jack cheese, poblano crema, and poblano chili peppers. Served with Cajun seasoned fries. ($1 donated to Eric Marsh Foundation) $19.50
Marsala Beef Tips
Sautéed beef tenderloin tips with button mushrooms in our house made marsala sauce over fettuccine. Served with one side choice. $35.00
Frangelico Mushroom Ravioli
Mushroom & cheese ravioli in a Frangelico amaretto cream sauce with sliced portabella mushrooms and candied pecans, micro greens, served with one additional side choice. $29.00
Halibut with Jumbo Shrimp
8oz. Halibut with 2 jumbo shrimp cooked in scampi butter. Served with orzo and one additional side choice. $39.00
Rootbeer Short Ribs
Braised short ribs with a root beer glaze served with pan drippings gravy and garnished with green onions. Plated with mashed potatoes and one additional side choice. Served after 3pm $37.00
Dessert
Blueberry Lemon Mascarpone Cake
Rich combination of blueberries and Sicilian lemon infused sponge cake and Italian mascarpone.$9.00
From the Bar
OFOM: The Buffalo
Old Fashioned made with Buffalo Trace Bourbon, Brown Sugar Syrup and Turkish Tobacco Bitters. Garnished with an orange peel & cherry. $16.50
Summertime Sangria
Orange Party Verdil, mango, peach, parrot bay rum, lemon and black raspberry liqueur. Topped with Soda and Sprite. $12.00