Prescott

Thursday March 6, 2025

Soup du Jour: Chicken Noodle

Chef’s Egg Roll: Chicken Lumpia

Appetizers

Beer Cheese Roasted Cauliflower Bites

Fresh cauliflower florets roasted and topped with our house made beer cheese.  $12.00

Corned Beef Potato Cakes

Mashed potato mixed with diced corned beef, green onions and a two-cheese blend encrusted by crispy panko crumbs. Served with a zesty 1000 Island Sauce. Served from 3pm-6pm   $13.00

Salad

Sesame Shrimp Salad

Mixed greens tossed in a sesame dressing with a Skewer of 6 grilled shrimp, red onion, green onion, red pepper, Mandarin oranges, cucumber and carrots. Topped with crispy wonton strips   $22.00

Entrees

Fish & Chips

Beer battered FRESH California Halibut fillet (thick, white, mild, flaky) served with wasabi tartar sauce. French fries and a radish cucumber coleslaw.    $24.00

St. Louis Style Blueberry BBQ Pork Ribs 1/2 Rack

Half rack of rich St. Louis style pork ribs flame-grilled and finished with a Blueberry BBQ glaze. Plated with mashed potatoes and one side.    $27.00

Sesame Crusted Chicken

Pan seared Sesame Crusted Chicken with Thai Sweet Chili Mandarin Oranges plated over orzo with choice of one additional side.    $25.00

Dessert

Blueberry Lemon Mascarpone Cake

Rich combination of blueberries and Sicilian lemon infused sponge cake and Italian mascarpone    $9.00