Prescott

DAILY SPECIALS

Saturday May 16, 2026

Soup Du Jour: Cream of Mushroom

Chef’s Eggrolls: Buffalo Chicken

Appetizer

Beets & Burrata

Red & Golden Beets on a bed of arugula, tossed in arugula puree with pistachios, cherry tomatoes and balsamic glaze. $16.00

Shrimp Cocktail

Large shrimp poached, chilled and served with house made cocktail sauce. $16.00

Chef’s Choices

Watermelon Salad

Fresh baby arugula, sliced watermelon, pumpkin seeds, and feta cheese tossed with lime vinaigrette and sprinkled with tahini. $16.00

Prime Rib Sandwich

Prime rib with sliced onions, mushrooms, Havarti cheese on a toasted hoagie roll. Served with a creamy horseradish and au jus on side. Plated with fries. $22.00

BBQ Chicken Thighs

Two grilled Chicken thighs marinated and topped with Sweet Baby Ray’s BBQ sauce. Served with rice pilaf, fried plantains and 1 additional side choice. $24.00

Peppercorn Compound Butter NY Strip Steak

10 oz. flame grilled boneless peppered NY Strip steak topped with homemade peppercorn compound butter. Plated with your choice of two sides. $37.00

Macadamia Nut Crusted Alaskan Halibut

Pan seared FRESH Alaskan Halibut fillet (thick, white, mild, flaky) lightly crusted with chopped toasted macadamia nuts blended with seasoned panko and finished with honey macadamia butter. Served with orzo tossed with garlic spinach and marinated roasted tomatoes and one additional side.

$42.00

Alaskan Halibut Cheeks

Fresh Halibut Cheeks, a rare delicacy, only found on Alaskan Halibut. Similar taste and texture to lobster. Dressed in drawn butter and served with 2 sides. $47.00

Angus Filet Mignon w/ Lobster Sauce

8 oz Angus Filet Mignon topped with a rich lobster cream sauce. Served with fresh broccolini and mashed potatoes.

$58.00

Citrus Spritz

Bubbly white wine-based spritz with citrus and aromatic basil. Garnished with basil and lime wedge. $10.00

Red Sangria

Fizzy red wine cocktail garnished with edible pansy flower. $10.00

OFOM: Old Mother Tucker

Old Fashioned made with Bib & Tucker Bourbon, Brown Sugar Syrup and Turkish Tobacco Bitters.

Garnished with an Orange Peel & Cherry. $17.00