Mesa

Sunday Daily Specials

Appetizer Selection

Irish Loaded Potato Cakes
Crushed baked potato mixed with diced corned beef, green onions and a three cheese blend encrusted by crispy panko crumbs. Served with 1000 Island dressing. 12

Reuben Pizza Rolls
Corned beef, Swiss cheese and tangy sauerkraut wrapped in homemade pizza dough. Side of 1000 island dressing. 12

Soups

Corned Beef and Cabbage Soup

Chef Selections

Captain’s Seafood Platter
3 fresh U-10 Sea Scallops baked in a scampi sauce, FRESH California Halibut fillet (mild, thick white flakes) and 4 jumbo shrimp scampi style. Plated with a baked potato. 57

Corned Beef and Cabbage
House prepared 10 oz. corned beef brisket with braised cabbage, baby carrots and mashed potatoes. You must be missing it by now! (No substitutions please. Additional sides extra). 28

California Shortfin Corvina Sea Bass with Macadamia Nut Butter
Pan seared FRESH Corvina fillet (white, tender and flaky). Garnished with macadamia nut butter and plated with orzo tossed with roasted tomatoes and garlic spinach. 35

St. Louis Style BBQ Pork Ribs
Half rack of tender St. Louis style pork ribs flame-grilled and finished with a glaze of Sweet Baby Ray’s BBQ sauce. Plated with mashed potatoes. 27

Langostino Mac ‘n Cheese
Langostino meat tossed with campanelle pasta and our homemade cheese sauce. This delicate but sturdy pasta shape, which means “Bellflowers” in Italian, has fluted petal-like edges and a hollow center for capturing sauce. Finished with a light sprinkling of panko and parmesan. 31

Shepherd’s Pie with Asiago Crusted Mashed Potatoes
Traditional recipe of seasoned ground beef, carrots, peas and caramelized onions topped with asiago crusted mashed potatoes and brown gravy. 25

Selections ABOVE include choice of either soup du jour, side salad or vegetable

RWB Corned Beef Reuben
Corned beef with sauerkraut and Swiss cheese on mayo-brushed Tuscan bread, pan grilled and served with 1000 island dressing on the side. Served with french fries. 19

Fresh Spinach, Apple, Beets and Feta Salad with Grilled Chicken
Spinach, apples, roasted beets, red onions, grape tomatoes, crumbled feta cheese and toasted walnuts tossed with apple cider vinaigrette. Crowned with grilled chicken. 18

Grilled Pizza with Portobello Mushroom and White Truffle Oil
Homemade pizza dough flame-grilled and brick oven finished with garlic sauce, mozzarella cheese, asiago, sliced white mushrooms, portobello mushrooms and a truffle oil drizzle. 17

Featured Bar Selection

Old Fashioned of the Moment
High West Rendezvous Rye Whiskey, black walnut and barrel aged bitters, orange peel, Luxardo cherry. 18

La Luna E Le Stelle, “Dezzani Barbera”, Italy 2018
A complex bouquet, notes of mature red fruit and gentle spices. A full bodied and velvety mouth feel. 8 | 30

Dessert Selection

Irish Cream Cheesecake
Cheesecake flavored with Bailey’s Irish Cream and a touch of Jameson Irish Whiskey, drizzled with a Creme de Menthe sauce. 9.5

*Consuming raw or undercooked meats may increase your risk of food borne illness